Brafco Gel Cake Improver – For Enhanced Softness, Volume & Texture
Brafco Gel Cake Improver is a professional-grade solution designed to improve the quality of cakes in commercial baking.
It enhances softness, improves volume and texture, and helps cakes retain moisture for longer shelf life.
Suitable for all types of sponge cakes, ready mixes, and muffins. Used in small quantities during mixing
🟩 Features :
- Improves cake softness and freshness
- Enhances volume, structure, and crumb texture
- Used in small amounts per batch
- Ideal for commercial bakeries and food production
- Easy-to-use gel form for smooth blending